Chocolate Chip Cheesecake Cake

This cake has two layers of vanilla chocolate chip cake with a full layer of chocolate chip cheesecake in the middle! Ingredients CHEESECAKE: Two 8-ounce packages cream cheese, at room temperature 2/3 cup granulated white sugar 1/2 teaspoon salt 2 large eggs 1/3 cup sour cream 1/3 cup heavy whipping cream 1 teaspoon vanilla extract … Read more

Fudgy Protein Brownies

These healthy protein brownies are easy to make, fudgy, moist, grain free and have a rich chocolate flavor. They’re made with almond flour, coconut sugar and protein powder for a healthy gluten free treat! Ingredients WET ▢1 ½ cups semi-sweet chocolate chips divided ▢½ cup refined coconut oil 95 grams ▢3 eggs ▢¾ cup coconut … Read more

VANILLA AND RASPBERRY CAKES

It is moist, it’s fluffy, it has depth of flavour, and just makes you want to keep on eating it. Ingredients 110g unsalted butter, softened (1/2 cup) 165 caster (superfine) sugar (3/4 cup) 2 eggs 1 tsp vanilla paste (or extract) 160g plain flour (1 cup + 2 tbsp approx.) ⅔ tsp baking powder ¼ … Read more

Kit Kat Brownies

Kit Kat brownies are thick and fudgy brownies loaded with Kit Kat bars and so easy to make! Four alternating indulgent layers of moist chocolate brownies and crisp wafer all in one decadent dessert. Ingredients ▢85 g unsalted butter (3oz / ¾ stick) ▢¼ cup veg oil (60ml) ▢100 g dark chocolate (50% cocoa solids) … Read more

One Bowl Chocolate Cake

The best ever simple chocolate cake recipe is right here. This one bowl chocolate cake starts with one bowl and some everyday ingredients. Add some chocolate fudge frosting and cover it with sprinkles and you have an easy treat everyone will love. Ingredients FOR THE ONE BOWL CHOCOLATE CAKE ▢115 g unsalted butter, melted (½ … Read more

Chocolate Zucchini Cake

Look no further for the best chocolate zucchini cake recipe because this rich and moist chocolate cake is so easy and you won’t even taste the zucchini. It takes just 10 minutes to put together and tastes incredible. Ingredients ▢165 g plain flour (all purp flour) (1 ¼ cups / 5.8oz) ▢90 g dutch-process cocoa … Read more

Chantilly Cream

Light and airy chantilly cream is so easy to make with just 3 ingredients and takes just minutes. This fluffy French whipped cream is flavoured with vanilla and lightly sweetened – perfect for so many desserts. Ingredients ▢1 ½ cups heavy whipping cream (375ml) ▢1 teaspoon vanilla bean paste ▢2 tablespoons caster sugar (superfine sugar) … Read more

Caramel Blondies

These caramel blondies are filled with caramel, white chocolate and nuts for a truly decadent and delicious treat. They only take one bowl and 10 minutes to throw together. Ingredients ▢½ cup caramel sauce (divided ¼:¼ cup) ▢130 g plain flour (all-purp flour) (1 cup / 4.6oz) ▢¼ teaspoon salt ▢½ cup granulated sugar (100g … Read more

Almond Lemon Poke Cake Recipe

Light, fluffy, moist and tangy, this lemon poke cake is the perfect bright and zingy cake. It’s easy to make and everyone will be craving seconds. Ingredients FOR THE CAKE ▢260 g plain flour (all-purp flour) (2 cups / 9.2oz) ▢35 g cornflour (US cornstarch) (¼ cup / 1.2oz) (notes) ▢1 ½ teaspoons baking powder … Read more

Black Forest Brownies

Black forest brownies are a winning combination of whipped cream, fresh cherries and chocolate. Fudgy, decadent cherry brownies made from scratch are a classic flavour pairing. Ingredients FOR THE CHERRIES ▢2 ½ cups fresh cherries (310g / 11oz with pits OR 270g / 9.5oz pitted) ▢1 tablespoon white sugar (notes) FOR THE BROWNIES ▢100 g … Read more