Baked BBQ Baby Back Ribs

Ingredients: 2 racks of baby back ribs 1/4 cup brown sugar 2 tablespoons paprika 1 tablespoon salt 1 tablespoon black pepper 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon cayenne pepper (adjust to taste) 1 cup BBQ sauce (your favorite brand) 1/4 cup apple cider vinegar 1/4 cup water Aluminum foil Instructions: To … Read more

Never had these before, but it was a total hit! Saw my hubby sneak another one after finishing the first!

The Classic Patty Melt, a staple of American comfort food, beautifully marries the savory satisfaction of a hamburger with the toasty, cheesy goodness of a grilled cheese sandwich. Dating back to the cozy diners of the 1940s, this dish serves as a hearty and warming meal, ideal for bringing joy and comfort to your dinner … Read more

HAWAIIAN MEATBALLS

Chase away the late winter blues with these Hawaiian meatballs. It’s a luau on a plate. HAWAIIAN MEATBALLS: APPETIZER OR DINNER Is there any dish as versatile as Hawaiian meatballs? It’s one of the top 10 appetizers on a buffet since they’re pretty easy yet very tasty too. The meatballs, pineapple and pepper are easy … Read more

MUSHROOM CHICKEN FETTUCCINE ALFREDO

This mushroom chicken fettuccine alfredo is creamy, decadent, and made in under 45 minutes! A hearty meal that’s perfect for a busy weeknight meal or date night. INGREDIENTS ▢3/4 lb fettuccine pasta ▢1.5 lbs chicken breasts ▢2 cups heavy cream ▢4 tbsp butter ▢4 garlic cloves finely minced ▢1/4 cup parmesan cheese freshly grated ▢1 … Read more

CRISPY CHICKEN FETTUCCINE ALFREDO

This crispy chicken fettuccine alfredo is breaded chicken served over creamy pasta. A satisfying meal that will impress your entire family! INGREDIENTS CHICKEN CUTLETS ▢4-6 thinly sliced chicken breasts ▢½ cup all-purpose flour ▢2 eggs whisked ▢2 cups panko bread crumbs ▢¼ cup parmesan cheese ▢1 ½ teaspoon garlic powder ▢1 ½ teaspoon onion powder … Read more

Hot Honey Chicken Biscuits

Oh, lookie here! Have I got something INCREDIBLE for you today. Ingredients For the Fried Chicken: 1-1/2 to 2 pounds chicken tenders, or 2 large boneless skinless chicken breasts sliced into 1-inch thick strips 1-1/2 cups all purpose flour 1 tsp. kosher salt 1/4 tsp. black pepper 1/4 tsp. garlic powder 1/4 tsp. smoked paprika … Read more