Kit Kat brownies are thick and fudgy brownies loaded with Kit Kat bars and so easy to make! Four alternating indulgent layers of moist chocolate brownies and crisp wafer all in one decadent dessert.
Ingredients
▢85 g unsalted butter (3oz / ¾ stick)
▢¼ cup veg oil (60ml)
▢100 g dark chocolate (50% cocoa solids) (3.5oz)
▢95 g plain (all-purp) flour (¾ cup / 3.4oz)
▢40 g unsweetened cocoa powder (⅓ cup)
▢½ teaspoon table salt
▢½ cup granulated sugar (100g / 3.5oz)
▢½ cup light brown sugar, packed (100g / 3.5oz)
▢3 large eggs, room temp
▢2 teaspoons pure vanilla extract
▢2 large Kit Kat blocks (or 20 individual sticks)
For best results, always weigh ingredients where a weight is provided
Equipment
▢ Large mixing bowl
▢ Balloon whisk
▢ 8 inch square baking pan
Instructions
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