Homemade ice cream is very tasty. However, the freezing process in the freezer takes a long time and preparing it in the ice cream maker also takes some time. However, on some hot summer days you don’t want to stand in the kitchen and wait several hours for the ice cream. If you spontaneously want … Read more
Everyone is obsessed with biscoff and this no-bake biscoff layered cheesecake cup is my absolute favorite, especially for parties/gatherings! Prep:30min Ingredients: 20 servings 8 oz cream cheese room temperature ¼ cup powdered sugar or less for less sweetness 1 tsp vanilla extract pinch salt ⅓ cup Lotus Biscoff biscoff butter plus 1/2 cup for topping … Read more
Ingredients: For the dough: 200 g flour 90 g sugar 40 g baking cocoa 75 ml sunflower oil 75 ml carbonated mineral water ½ pack baking powder ½ pack vanilla sugar 3 egg(s) some salt For the filling: 100 ml cream 3 packs cream stiffener 250 g mascarpone 3 tbsp honey Preparation: 1. First, mix … Read more
Ingredients: 200 g margarine 200 g sugar 200 g flour 4 egg(s) 1 pack baking powder 1 liter pudding (vanilla pudding), cooled 4 cups sour cream 2 can/s apricot(s) ½ liter cake icing, clearer Preparation: 1. First mix margarine, sugar, eggs, flour and baking powder to form a smooth dough and spread on a deep … Read more
Ingredients: for 12 pieces 1 kg cream quark 200 ml eggnog 5 eggs (M) 180 g sugar 3 packets vanilla sugar 80 g flour 220 g whipped cream Preparation: 1. First mix the quark and 100 ml eggnog, then separate the eggs, beat the egg whites until stiff, sprinkle in 100 g sugar and 2 … Read more
Ingredients: 1 egg 3 tbsp butter 125 ml milk 250 g + some flour 1 tsp dry yeast 1 tsp sugar 1 tsp salt 3 cloves of garlic 2 balls of mozzarella Pepper, dried Italian herbs and chili flakes for sprinkling some oil for shaping Preparation: 1. Whisk egg. Melt butter. Heat milk to lukewarm … Read more
Ingredients: 35 g flour 2 g baking powder Some oil and water for baking in the pan 2 eggs 25 g milk 25 g sugar Preparation: 1. First separate the eggs and put the yolks and whites in two different bowls. Then put the egg whites in the freezer for 15 minutes to get a … Read more
Ingredients: 200 ml warm milk 400 g all-purpose flour 40 g butter 2 tbsp sugar 7 g (1 1¹/² to 1¹/⁴ tsp) yeast 1/2 tsp salt 1 egg Oil for frying, sugar for sprinkling Preparation: 1. In a large bowl, add milk, 2 tablespoons sugar, yeast, salt, egg, flour and butter. 2. Mix all the … Read more
Ingredients: 120 g flour 50 g butter 100 g jam (strawberry, if possible without added sugar) 200 g yoghurt (vanilla, without added sugar) 200 ml milk 4 egg(s) Preparation: 1. Simply mix vanilla yogurt with milk, eggs and flour. Melt a quarter of the butter in a pan and add a quarter of the dough. … Read more
Ingredients: 100 ml lukewarm water 1 egg 100 ml warm milk 60 ml vegetable oil 6 g fresh yeast 400 g flour 1 teaspoon salt 25 g sugar 70 g soft butter Wash chopped dark chocolate egg Preparation: 1. Whisk warm milk and water with a little sugar. Add fresh yeast to the mixture and … Read more
