When the weather gets warm and strawberries are in season, this strawberry-vanilla dump cake is a great way to embrace fruit-flavored desserts instead of relying on chocolate. You layer crumbly vanilla cake mix on top of sweet strawberry pie filling, and cook it all in the Crock-Pot until the cake is moist, fluffy and rich … Read more
Sloppy joe’s are a mess — it’s all in the name! But that doesn’t mean you can’t adjust the format a little. This sloppy loaf is still a little messy to slice and serve, but substituting biscuit crust for boring buns is the kind of upgrade sure to make this a family favorite. Just don’t … Read more
When it comes to simplicity, Italian food is near the top of the list. It’s amazing that just a few ingredients can produce such delicious results. This vegetarian cacio e pepe polenta is a twist on the famous Italian cacio e pepe pasta, but uses the same simple flavors of Pecorino Romano cheese and freshly … Read more
Are you looking for a tasty and guilt-free low-carb snack that is bursting with flavors? Look no further, because we have the perfect recipe for you – Easy Low-Carb Zucchini Tomato Bites. These delicious bites are not only simple to make but are also packed with nutritious ingredients that will satisfy your cravings without compromising … Read more
These Oatmeal Pancakes are loaded with whole grains and they bake up fluffy and soft. A delicious and hearty way to start your day! Ingredients ▢1 cup old fashioned oats ▢1 ¼ cups buttermilk* ▢2 tablespoons granulated sugar ▢1 large egg ▢2 tablespoons unsalted butter, melted ▢¾ teaspoon vanilla extract ▢⅔ cup all purpose flour … Read more
This stack of savory pancakes served with warm maple syrup is a delicious breakfast treat. Ingredients 8 slices bacon, cut into 1/2-inch pieces ⅓ cup finely chopped sweet onion 1 cup all purpose flour 2 tablespoons chopped fresh chives 1 teaspoon baking powder ½ teaspoon salt ⅛ teaspoon cayenne pepper ⅔ cup milk 1 large … Read more
Roasted cabbage wedges are an easy healthy side dish you can serve for a low carb dinner. Simply use fresh green cabbage, garlic, lemon and butter. Enjoy the health benefits of this quick vegetarian recipe that can be roasted in the oven on one tray. Ingredients For the Roasted Cabbage ▢1 medium green cabbage ▢2 … Read more
Maple Frosted Apple Blondies — these are moist dense blondies studded with tart apple chunks and topped with an ultra-sweet maple glaze — hello Fall! EQUIPMENT 9×9 square baking pan INGREDIENTS BLONDIES 1/2 cup (1 stick) unsalted butter, melted 1 cup packed brown sugar 1 large egg 1 tsp vanilla extract 1 tsp cinnamon 1/4 … Read more
Mini peanut butter cup cheesecakes are cupcake-sized cheesecakes made with a chocolate graham cracker crust, peanut butter filling, and chocolate topping. These individually sized cheesecakes are rich, decadent, and perfect for any peanut butter lover. Ingredients Graham Cracker Crust 1 ½ cups (165 g) chocolate graham cracker crumbs 2 tablespoons granulated sugar 4 tablespoons unsalted … Read more
These rolls are amazing, if I do say so myself! The first time I made them they were a smash hit, and they’ve continued to be so every time since. INGREDIENTS FOR THE DOUGH: 2 1/2 teaspoons (1 envelope or 1/4 ounce) active yeast 3/4 cup milk, warmed to about 100°F, warm but not hot … Read more
