Boston cream pie poke cake is a classic dessert that combines the rich flavors of yellow cake, creamy vanilla custard, and smooth chocolate ganache to create a delightful treat. This recipe is particularly meaningful to me as it brings back memories of my childhood, where my grandmother would often make this cake for special occasions. … Read more
This Banana Pudding is made from scratch, packed with flavor, and a perfect dessert to enjoy year round! Layers of Vanilla Wafers, banana slices, and vanilla pudding…what’s not to love?? Equipment Sauce Pan Mixing Bowls 8×8 baking pan Ingredients 3/4 cup sugar 1/4 cup flour 1/4 teaspoon salt 3 cups milk 3 eggs 2 teaspoon … Read more
If you’re looking for a delicious, easy-to-make dessert that will impress your family and friends, look no further than this Blender Cinnamon Roll Cheesecake. I first discovered this recipe when I was in college and needed to make a dessert for a potluck. I was short on time and ingredients, so I decided to try … Read more
Sweet Cherry Pie in a bar form! Homemade cherry pie filling is freshened up with cinnamon and lemon zest then piled on top of a sweet almond dough and dollops of the dough on top like a cobbler! Serve with a little glaze and enjoy! Ingredients 2 cans Cherry Pie Filling, 21 ounces each Lemon … Read more
Juicy thinly sliced pears wrapped in a buttery flaky crust in a rustic style pie called a galette. This Perfect Sugared Pear Galette Pie is 100% the greatest dessert ever, imho. Ingredients For the Crust 1 1/3 Cups Flour 1 Tablespoon Sugar 3/4 Teaspoon Salt 3/4 Cup Unsalted Butter, chilled 4 Tablespoons Ice Water For … Read more
Our baked buttermilk and crispy spelt chicken fingers aren’t like what your mom used to whip up when you were a kid. INGREDIENTS 1 large egg, beaten 1 cup buttermilk 1/2 tsp hot sauce 3 tsp garlic powder, divided 1.5 lbs boneless skinless chicken tenders, trimmed of fat 1 cup spelt flour 1 cup toasted … Read more
A creamy, decadent version of chocolate cheesecake with an oreo crust, thick dulce de leche, perfectly whipped chocolate cheesecake and a silky chocolate ganache on top! Ingredients Crust 1 Package Oreos, crushed into fine crumbs 1/2 Cup Butter, melted Filling 6 Ounces Semi Sweet Chocolate 6 Ounces Bittersweet Chocolate, german chocolate works for a sweeter … Read more
Originating in Uruguay and Argentina, Chimichurri is made with a mixture of fresh minced parsley, garlic, red wine vinegar, oregano, and olive oil. Naturally gluten-free, dairy-free, and vegan. INGREDIENTS ½ cup chopped parsley – flat-leaf parsley 4 cloves garlic – chopped 1 shallot – chopped 1 teaspoon dried oregano 1 small red chili – seeded … Read more
Thick Italian hot chocolate recipe is not like your everyday watery hot chocolate. This is a hot cocoa recipe made Italian style. Rich, creamy and pudding-like drink that you need to try. Ingredients ▢2 Tablespoons unsweetened cocoa powder ▢2 Tablespoons powdered sugar or to your liking. ▢2-3 teaspoons corn starch ▢50 gram Dark chocolate (60%) … Read more
Caprese Stuffed Portobello Mushrooms baked in garlic butter and stuffed with fresh mozzarella cheese, grape tomato slices. Finished off with a drizzle of rich balsamic glaze! Low carb, healthy and perfect to enjoy for lunch, dinner or as a filling snack! INGREDIENTS Garlic butter 2 tablespoons butter 2 cloves garlic, crushed 1 tablespoon freshly chopped … Read more
