Mozzarella Stuffed Rosemary and Parmesan Soft Pretzels! Made with a simple soft pretzel dough and loaded with fresh herbs and Italian cheese. You’re going to love these soft pretzels with cheese inside! Ingredients For the Dough: 1 and 1/2 cups warm water (between 110-115 degrees F) 1 package Rapid Rise yeast 1 and 1/2 tablespoons … Read more
Originating in Uruguay and Argentina, Chimichurri is made with a mixture of fresh minced parsley, garlic, red wine vinegar, oregano, and olive oil. Naturally gluten-free, dairy-free, and vegan. INGREDIENTS ½ cup chopped parsley – flat-leaf parsley 4 cloves garlic – chopped 1 shallot – chopped 1 teaspoon dried oregano 1 small red chili – seeded … Read more
Thick Italian hot chocolate recipe is not like your everyday watery hot chocolate. This is a hot cocoa recipe made Italian style. Rich, creamy and pudding-like drink that you need to try. Ingredients ▢2 Tablespoons unsweetened cocoa powder ▢2 Tablespoons powdered sugar or to your liking. ▢2-3 teaspoons corn starch ▢50 gram Dark chocolate (60%) … Read more
Caprese Stuffed Portobello Mushrooms baked in garlic butter and stuffed with fresh mozzarella cheese, grape tomato slices. Finished off with a drizzle of rich balsamic glaze! Low carb, healthy and perfect to enjoy for lunch, dinner or as a filling snack! INGREDIENTS Garlic butter 2 tablespoons butter 2 cloves garlic, crushed 1 tablespoon freshly chopped … Read more
Kung Pao Chicken is loaded with veggies, protein and the most amazing sauce, this easy dish is made all in one pan! Ingredients 24 oz boneless skinless chicken breast, cut into bite-sized pieces 2 tbsp cornstarch 4 tbsp low sodium soy sauce 2 tbsp Dry Sherry wine, or Chinese Shaoxing wine 2 tsp oil Kung … Read more
Greek marinated chicken is the most tender and juicy chicken you’ll ever taste! Rate this recipe! INGREDIENTS ¼ cup olive oil ½ cup Greek yogurt (plain) 3 lemons (zest of 1 lemon and juice of all 3) 5 cloves garlic (minced or pressed) 2 tablespoons dried oregano 1 teaspoon coriander 1 teaspoon onion powder 1 … Read more
Deliciously elegant, golden, Cheesy French Pinwheels just may be one of the easiest appetizers you’ll whip up in your kitchen! INGREDIENTS ▢2 Sheet Puff Pastry ▢1/2 Cup Country Dijon Whole Grain Mustard ▢1 Tablespoon Fresh Rosemary Finely Chopped ▢1/2 Pound Salami Very Thinly Sliced ▢3 Cups Jack Cheese Shredded ▢2 Large Egg Beaten to Blend … Read more
A fresh twist on an old classic – Mandarin orange cake made without Cool Whip or boxed cake mix. Just fresh, flavorful, beautiful cake. Ingredients ▢1 cup butter room temperature, softened, unsalted ▢1½ cups white granulated sugar ▢8 egg yolks ▢1⅓ cups mandarin oranges FRESH, crushed ▢1½ teaspoons vanilla ▢¾ cup milk ▢2 cups cake … Read more
This creamy mushroom pasta recipe makes a delicious meatless weeknight dinner! It’s ready in about 30 minutes for an easy yet elegant and satisfying meal. Ingredients ▢8 ounces uncooked pasta (I like fettuccine or linguine) ▢1 tablespoon butter ▢1/2 tablespoon olive oil ▢8 ounces cremini mushrooms sliced thin ▢2 cloves garlic minced ▢1/3 cup dry … Read more
This Winter Minestrone Soup is made exclusively with vegetables that are at their best in this time of the year. Thick, comforting, a true flavor bomb, this soup will definitely leave you craving for more! Ingredients 1½ cups cooked cannellini or butter beans , rinsed and drained (1 15 oz. can if using canned / … Read more
