Perfectly pan seared scallops are served in a delicious white wine lemon caper sauce! This special occasion recipe is so easy and comes together in less than 20 minutes! Just be sure not to overcook your scallops, only cook for 1 minute and 30 seconds or so per side! Ingredients For the Lemon Caper Sauce: … Read more
Pineapple Upside-Down Cake is sticky, sweet, and so delicious! This version serves a crowd and is easy enough to whip up on a weeknight! Delicious with a scoop of vanilla ice cream on top! Ingredients For the Brown Sugar Topping: 1/2 cup (113 grams) unsalted butter 1 cup (213 grams) light brown sugar packed 2 … Read more
Featuring buttery biscuits topped with sugar and cinnamon and gooey apple pie filling, these cinnamon apple shortcakes are a Fall favorite! A great way to use up an abundance of apples. Top with freshly whipped cream or ice cream! Ingredients For the Cinnamon Sugar Biscuits: 2 and 1/2 cups (300 grams) all-purpose flour 1/4 cup … Read more
Made with brown sugar, apple pie spices, and browned butter, these Cinnamon Apple Oatmeal Cream Pies are bursting with flavor! Rolled oats and a cinnamon spiked cream cheese filling add incredible texture, too. This fall treat is a family favorite! Ingredients For the Cinnamon Apple Oatmeal Cream Pies: 2 cups (240g) all-purpose flour 3 … Read more
Homemade Old-Fashioned Jelly Doughnuts make any morning extra special! Ingredients For the Jelly Doughnuts: 2 packages (1/4 ounce each) active dry yeast 1/4 cup warm water (110° to 115°) 3/4 cup warm full-fat milk (110° to 115°) 5 tablespoons unsalted butter, at room temperature 1/3 cup granulated sugar 1 large egg plus 1 egg yolk, … Read more
The only thing better than Beignets are Chocolate Beignets! These golden brown treats are light, fluffy, and filled with a gooey pocket of chocolate. If you love beignets and chocolate, you have to try this recipe! Ingredients For the Chocolate Beignets: 1 and 1/2 cups warm water, between 110 and 115 degrees (F) (340 grams) … Read more
Today I’m teaching you how to make the BEST Easy Homemade French Toast! And you won’t believe how quick and easy it is! Top with fresh berries, powdered sugar, or maple syrup, this is sure to become one of your favorite breakfasts! Ingredients 1/2 cup butter 4 large eggs plus 4 large egg yolks 3/4 … Read more
These Salted Caramel Turtle Fudge Bars are crunchy, creamy, and chewy! And the best part is they’re so easy to make. Ingredients For the Shortbread Crust: 1/2 cup unsalted butter, at room temperature 1/2 teaspoon vanilla extract 1/4 cup confectioners’ sugar 1/4 teaspoon salt 1 cup all-purpose flour For the Fudge Topping: 16 ounces semi-sweet … Read more
Cheesecake Brownies are the best of both worlds when it comes to desserts! Creamy, tangy cheesecake is layered over rich, fudgy brownies, with extra brownie batter swirled on top. Pure deliciousness in every bite! Desserts don’t get much more decadent than this! INGREDIENTS Brownie Layer ¾ cup unsalted butter 1 ½ cups dark chocolate chips … Read more
These easy Cowboy Cookies are chewy, hearty and delicious! The perfect blend of chocolate chips, oats, coconut and pecans in this scrumptious Cowboy Cookie recipe are sure to be a hit with friends and family! Great for an after school snack or with a cup of coffee! INGREDIENTS 2 cups all-purpose flour 2 teaspoons baking … Read more
