This white cake is moist, flavorful, and velvety soft! It’s the only white cake recipe you’ll ever need. EQUIPMENT ▢Etekcity 0.1g Food Kitchen Scale, Bowl, Digital Grams and Ounces for Weight Loss, Dieting, Baking, Cooking, and Meal Prep, 11lb/5kg, Stainless Steel Silver ▢Wilton Offset Spatula- 9 inch ▢Chef’n Switchit Silicone Spatula (Cherry) ▢Magic Line Pans- … Read more
Rice Krispie Treats are a childhood favorite. There is definitely ways to make a childhood favorite become an adult favorite! Jazzed Up Rice Krispie Treats are the best kind of treats! Ingredients 5 Tbsp butter 10 ounces marshmallows 5 cups rice krispie cereal 1 tsp vanilla 10 ounce bag of caramels or caramel bites unwrapped … Read more
Coconut Cloud Cake is a delightfully spongy cake that’s filled and topped with a dreamy seven-minute frosting and coconut. It’s not heavy or overly sweet either. I think it’s a perfect springtime or Easter cake, and if you’re not a coconut fan, feel free to omit it. It will still be undeniably delicious! INGREDIENTS CAKE … Read more
A delightfully peachy cake made from a cake mix and a packet of Jello, of all things! There are real peaches in the cake, which makes it super moist (ok, and a lot of oil). It is topped with a rich brown sugar frosting! Ingredients For the cake: ▢1 (15-oz) box yellow cake mix ▢2 … Read more
This homemade Chocolate Pie Recipe is made completely from scratch using a homemade dark chocolate pudding and homemade whipped cream topping! Ingredients 1 deep dish pie crust, prepared and blind baked For the chocolate pudding: 1/2 cup (95g) granulated sugar 4 tablespoons (31g) all-purpose flour 1 tablespoon (7g) cocoa powder 3 1/2 cups (828ml) whole … Read more
Coconut Custard Cake is made from moist coconut cake layers filled with silky coconut custard and frosted with tangy cream cheese frosting. Cover this cake with shredded coconut for the ultimate coconut lover’s dessert! Ingredients For the cake: 1 ½ cups (285g) granulated sugar ½ cup (118 ml) vegetable oil 2 tablespoon (28g) unsalted butter, … Read more
Classic shortbread cookies got a major upgrade with fresh cranberries and orange zest!! You’ll love melt-in-your-mouth buttery texture with bright holiday flavors! For extra touch, drizzle the cookies with orange glaze (recipe below) or melted white chocolate. Ingredients ▢1 ¼ cup (155 g) all-purpose flour ▢⅓ cup + 1 tablespoon (75 g) granulated sugar ▢1 … Read more
Vanilla no-bake cheesecake on a shortbread base, topped with gooey caramel and chocolate ganache. INGREDIENTS For the Shortbread Base 1 cup All-purpose Flour 125g 1 stick Butter 114g ¼ cup White Sugar 50g ¼ teaspoon Salt For the Cheesecake 3 ¼ cups Cream Cheese 740g (room temperature) ½ cup White Sugar 100g 3 tablespoon Powdered … Read more
Smoked shotgun shells are manicotti stuffed with sausage and cheese, wrapped in bacon, smoked, and topped with barbecue sauce. An amazing smoked appetizer. Ingredients Mixture 1 lb Italian sausage 4 oz Mozzarella cheese 4 oz Cream cheese 2 tsp Barbecue rub Shotgun Shells 12 Manicotti shells 1 lb Bacon 1/2 cup Barbecue sauce 1/2 cup … Read more
With its rich flavor and subtle sweetness, this Banana Cream Cheesecake puts a simple, creamy twist on classic banana pudding. A bit of extra crunch from the light and buttery no-bake crust adds a satisfying complexity to the texture, making this treat versatile enough to fit any occasion. Ingredients 3 cups Nilla Wafer cookie crumbs … Read more
