Ingredients
100 g margarine or soft butter
100 g sugar
200 g flour
1 egg(s)
1 pack vanilla sugar
1 tsp baking powder
500 g quark
125 g sugar
1 egg(s)
1 pack vanilla pudding powder, for cooking
6 tbsp oil, neutral
¼ liter milk
1 can of tangerine(s) (reserve the juice)
1 pack of cake icing, clear
Preparation
Working time approx. 30 minutes
Cooking/baking time approx. 50 minutes
Total time approx. 1 hour 20 minutes
100 g butter, 100 g sugar, 1 Mix the egg, 1 packet of vanilla sugar,
200 g flour and baking powder into a dough using the dough hook. Press
into a springform pan lined with baking paper and greased on the edge, pull the edge up halfway.For the filling,
mix the quark, remaining sugar, egg, vanilla pudding, oil and milk into a mixture.
To continue reading, scroll down and click Next 👇👇
ADVERTISEMENT
