Puff pastry strudel with ham and cheese is indeed a delightful dish.

This delectable puff pastry strudel with ham and cheese is a savory delight that combines the richness of cream cheese with herbs, the savory goodness of ham slices, and the melt-in-your-mouth perfection of Emmental cheese. The preparation is simple, yet the result is a golden, flaky pastry with a flavorful and satisfying filling.

Ingredients:

• 200 g cream cheese with herbs
• 1 sheet of puff pastry (chilled)
• 100 g ham (sliced)
• 100 g Emmental cheese (grated)
• 1 egg yolk

Preparation:

To continue reading, scroll down and click Next 👇👇👇