You only need three ingredients – chocolate, peanut butter and bananas – to make these delicious healthy treats. They are super easy to make and always a hit with everyone! Ingredients 3 bananas ripe but still firm ¼ cup peanut butter or your favorite nut butter – I used natural smooth peanut butter 10 oz … Read more
At the ripe age of 3, my daughter has decided she “doesn’t like fruit.” Her disdain knows no bounds, and she is quick to tell me won’t like any kind, despite having never tasted it before. It gives me flashbacks to my college roommate, who incredulously at the age of 21, still turned her nose … Read more
This easy recipe for Baked Garlic Parmesan Potato Wedges will blow you away with its simplicity and fantastic garlic, Italian herbs, and parmesan flavors! They make a great side dish or appetizer for parties too! Ingredients ▢3-4 large russet potatoes – sliced into wedges ▢4 tablespoons olive oil ▢2 teaspoons salt ▢2 teaspoons garlic powder … Read more
These Cinnamon Apples taste like a warm apple pie, but they come together in 15 minutes on the stovetop! This cinnamon apples recipe makes a perfect breakfast, pancake topper, snack, or light dessert. Equipment saute pan measuring spoons spatula Ingredients 3 apples (about 3 cups, chopped) ▢2 TBS water ▢1 TBS salted butter (or coconut … Read more
Sticky, spicy and full of cranberries, this gingerbread is perfect for the holidays. The recipe has been designed to make ahead, and will taste as good 2 days after baking as it does on the same day. (It will keep for 4 to 5 days.) To store it, wrap it well, stick it in the … Read more
Creamy Spinach and Mushroom Gnocchi is the ultimate comfort food made in just 20 minutes entirely in one pan! Store-bought gnocchi is dressed up with lots of veggies and creamy garlic sauce. It’s a perfect meatless meal on its own or a nice side dish to go along with your favorite protein. Ingredients Mushrooms 1 … Read more
Super simple recipe for White Wedding Cake! Ingredients CAKE: One 15.25-ounce box white cake mix (NOTE: make sure the cake mix you buy is 15.25 ounces– companies have been reducing the size) 1 cup all purpose flour 1 cup granulated white sugar ¾ teaspoon salt 1⅓ cups water 2 tablespoons vegetable or canola oil 1 … Read more
This classic yellow cake with chocolate fudge frosting is a tender and buttery cake that’s covered with a rich, creamy chocolate fudge frosting. Ingredients For the Cake: 2 ½ cups cake flour (see FAQ section in post for substitute) 1 teaspoon baking powder ½ teaspoon baking soda 1 teaspoon salt 1 cup buttermilk (or sour … Read more
Turn your kitchen into a Chinese restaurant by making crispy pan fried noodles with juicy beef in a rich and savory sauce that tastes too good to be true! Ingredients 8 oz (225 g) flank steak (or skirt steak) , thinly sliced against the grain 8 oz (225 g) fresh Hong Kong pan fry noodles … Read more
This Apple Cider Braised Pork Shoulder is an easy one-pot dinner recipe that is so cozy and perfect for the fall months. Tender pork cooked low and slow in a bath of fresh apple cider, onions, apples, and fresh herbs. INGREDIENTS 4-5 lb pork shoulder roast or boston butt roast* 2 tablespoons neutral oil 2 … Read more
