This wafer is not only delicious but also carries a special sentimental touch because it is a recipe that your mother made.
The inside is rich with the taste of semolina, and every bite brings you memories of happy moments spent with your mom.
Although she is not a cake master, her wafer is simple but perfect. That combination of flavors and emotions makes it irreplaceable in your heart and kitchen.
Necessary ingredients for wafers:
20 tablespoons of sugar
1 large cup of milk to serve as a measure
2 cubes of cooking chocolate (you can also use cocoa powder as a substitute)
8 tablespoons of semolina
1 margarine (about 260g)
1 smaller package of wafers
HOW ARE WAFERS PREPARED?
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