Brazilian Feijoada (Pork and Black Bean Stew)
A comforting, rustic Feijoada recipe for classic Brazilian stew that features savory pork, flavorful black beans, and lots of toppings. Ingredients FOR THE PORK STEW – 1 pound dried black beans 4.5 ounces dried beef slices Buddig or Carne Seca 2 pound bone-in pork roast or 1.5 pound boneless roast + hambone 12 ounces Mexican-style … Read more