Simple and tasty mushrooms roasted in a balsamic-soy and garlic sauce! Simple and tasty mushrooms roasted in a balsamic-soy and garlic sauce! Today I have a new side dish recipe for you, balsamic soy roasted garlic mushrooms that are so easy to make and so tasty and good! These mushrooms are as easy to make … Read more
Galinhada is a delicious traditional Brazilian dish of chicken and rice. Hearty and comforting, this dish is easy to make, cooked in one pot and great to feed a crowd! INGREDIENTS FOR THE MARINADE: 1 onion, peeled 3 garlic cloves, peeled ½ cup fresh parsley 1 tablespoon ground turmeric 1 tablespoon apple cider vinegar ½ … Read more
These Mini Twice Baked Potatoes are loaded with bacon and served with sour cream and fresh chives. Say hello to your new favourite finger food! Estimated cost based on sharing between 4 (5 potatoes each). Equipment: Medium Sized Baking Tray Medium Sized Mixing Bowl Cheese Grater Baking Tray (for bacon) Sharp Knife & Chopping Boar … Read more
Crispy vegan taquitos (baked or air-fried) which are super easy to make, gluten-free, and delicious. These meat-free flautas are filled with a hearty veggie mixture that is bursting with flavor. Enjoy this simple rolled taco recipe as a snack, dinner, or side dish! INGREDIENTS 2 medium-large (400 g) potatoes peeled and chopped ½ tbsp oil … Read more
With millions of views, this Greek Lemon Rice Recipe is one of the most popular recipes on my website! Zesty and packed with flavor thanks to sautéed onions, garlic, Mediterranean herbs, and lots of lemon, this Greek Yellow Rice is sure to become a family favorite! INGREDIENTS 2 tbsp olive oil 1/2 medium yellow onion … Read more
This is the Best Mojito Recipe, with a quick homemade simple syrup included to intensify all of the flavors in this showstopper of a cocktail! Make a single mojito for yourself, or make a pitcher of mojitos for a crowd! Ingredients For the Mojito Simple Syrup: 1 cup granulated sugar 1 cup water 10 mint … Read more
The best Homemade Pretzel Bread (or Pretzel Rolls) recipe. Once you make this you will never be able to eat store-bought pretzel bread again! It’s dense, soft, chewy, buttery, salty and irresistibly delicious Ingredients Pretzel Bread Dough ▢2 ¼ tsp yeast ▢1 cup warm water 105-110 degrees F ▢2 TBS whole milk ▢3 TBS brown … Read more
Also known as Russian buttercream, this easy sweetened condensed milk frosting uses only two ingredients and can be made in 15 minutes! INGREDIENTS 1 cup unsalted butter room temperature, see notes if using salted butter 1 14 oz can sweetened condensed milk 1 tsp vanilla extract optional ¼ tsp salt optional Continue reading in next … Read more
These tender German soft pretzel sticks have a dark golden salt-crusted exterior and chewy centers Ingredients 1/2 cup light brown sugar 2 cups warm water, plus more for alkaline solution 2 envelopes active dry yeast 1/4 cup vegetable oil 1 tablespoon kosher salt 5 3/4 cups all-purpose flour, divided, plus more for kneading Unsalted butter, … Read more
This homemade, brown sugar creamer is the perfectly sweet addition to any coffee or tea for a delicious treat, anytime! Ingredients ▢2 cups half and half ▢½ cup brown sugar ▢1 tablespoon vanilla extract ▢¼ teaspoon cinnamon ▢¼ teaspoon sea salt fine Continue reading in next page
