My Nanny’s old fashioned tea cakes are part of every food memory from my childhood. Like sweet biscuits, they are a little like cake, a little like cookies. Ingredients 4 cups self rising flour, sifted we use organic 2 eggs 2 cups granulated sugar we use organic 1 stick butter, melted 1/2 cup milk 1 … Read more
A delicious marriage of lemon cake with lemon cheesecake, all in one delicious cake! Ingredients For the cream cheese filling: 8 oz. full-fat cream cheese, at room temperature **do not use light, reduced fat or no fat cream cheese 1 cup icing/confectioners’ sugar 3 Tablespoons unsalted butter, melted and slightly cooled 1 large egg 1/2 … Read more
Coconut Cloud Cake is a delightfully spongy cake that’s filled and topped with a dreamy seven-minute frosting and coconut. It’s not heavy or overly sweet either. I think it’s a perfect springtime or Easter cake, and if you’re not a coconut fan, feel free to omit it. It will still be undeniably delicious! INGREDIENTS CAKE … Read more
The vanilla cake layers are filled with a chocolate moose filling, and the cake is frosted with a whipped chocolate ganache, and decorated with sprinkles. This cake is perfect for any celebration! EQUIPMENT ▢ two 9 inch cake pans ▢ one 9 inch Springform pan INGREDIENTS Vanilla Cake ▢2 ¼ cups all purpose flour ▢2 … Read more
Three Layer Pound Cake This tender, flavorful pound cake is not only delicious, but with three layers of vanilla and chocolate, it is beautiful too! Ingredients ▢3 sticks (339g) unsalted butter, softened ▢3 cups (600g) sugar ▢5 large eggs, room temperature (Place in a bowl of warm water for 5 minutes if you are in … Read more
Ingredients Cake: 1/2 Cup Shortening 2 sticks butter ( softened ) 2 (1/2) Cups sugar 1 ( 3 oz. ) Package Instant Vanilla Pudding 1 (3 oz. ) Package Strawberry Jello 5 eggs 1 Cup milk 3 Cups flour 1/2 Teaspoon salt 1 Teaspoon baking powder Strawberry Crunch Topping: 2 Tablespoons butter 1 ( 3 … Read more
Special for St. Patricks Day Carousel Cakes Baileys Espresso Cream Cake is made with original Baileys mousse filling and delicate espresso cream, this is the perfect vanilla layer cake for an espresso lover. INGREDIENTS White Cake Mix (Cake Flour (Bleached Flour, Niacin, Iron, Thiamine Monitrate, Riboflavin, Folic Acid), Granulated Sugar, Liquid Eggs, Soybean Oil, Liquid … Read more
Cream Cheese Cake If you’ve been following our recipes, you’re likely aware of our deep appreciation for cream cheese. Its richness, creaminess, and irresistibly delicious flavor enhance a variety of dishes. While we’ve explored numerous baked goods featuring cream cheese, the idea of incorporating it into a light and airy cake recently sparked our culinary … Read more
A sweet and delicious sticky toffee loaf cake with the sticky toffee sponge, sticky toffee buttercream frosting, and a sticky toffee sauce! Ingredients For the Sponge 200 g medjool dates 1 tsp bicarbonate of soda 150 ml boiling water 100 g unsalted butter 175 g dark brown sugar 3 medium eggs 200 g self raising … Read more
Gateau Basque is a traditional cake from the Basque country. This Basque cake recipe is made with a flaky, buttery crust and is filled with pastry cream and cherry marmalade. Gâteau Basque is a traditional dessert from the French Basque Region typically filled with black cherry jam and vanilla pastry cream . Gâteau Basque filled … Read more
