This lightly spiced apple and almond cake is a fabulous winter dessert. Drizzled with a generous helping of apple caramel and topped with fresh thyme leaves. Serve hot or cold with vanilla ice cream, yoghurt or whipped cream. I have partnered with the lovely folk at The Apple Press to come up with this delicious … Read more
I’ve been making sourdough every Sunday for the last 2 years. It’s the most satisfying thing I’ve ever learnt to cook and I learn something new with every loaf I make. Sourdough is made using a wild live yeast (starter or ‘the bug’) and the sour taste comes from bacteria that grows along side the … Read more
These super easy and super sweet treats can be made with only 5 ingredients. These are almost as perfect as finger foods, only better because they are sweet. Ingredients 1 ½ cups Creamy Peanut Butter 1 ¼ cup melted butter, unsalted 5 Butterfinger Bars, crushed in processor 2 ½ cups Graham cracker crumbs 16 ounces … Read more
Yes this is fudge, although it appears to be the candy bar itself. This is why I love this recipe so much. Snickers is one of my favorite candy bars, so when I found that it was so easy to turn it into a fudge recipe, I jumped at the chance. Ingredients ⅓ cup butterscotch … Read more
Life without dessert is simply boring. Yes, I know, desserts are not healthy, however, they feed my heart, my soul and my mind. So that makes them somewhat healthy right? Ingredients 1 box white cake mix 1 cup of water ½ cup vegetable oil 4 egg whites Cream 1 ¾ cups heavy cream 1 small … Read more
This is one of those recipes that would work for a quick breakfast, an easy snack or a great dessert. With a few shortcuts, this can be made in less than half an hour. Ingredients 8 ounces, or 1 roll refrigerated crescent roll dough 5 ounces cream cheese, softened to room temperature 2 tbsp granulated … Read more
Think back to when you were younger and that ice cream truck came singing down your street. What is the first thing you thought of, and be honest?! Creamsicles correct? I thought so! Ingredients 12 ounce box of Nilla Wafer cookies 1 ½ cups granulated sugar 4 tbsp butter, unsalted and melted 16 ounces of … Read more
This cake can only be described as refreshing, bright and zesty. It is one of those recipes that you will continue coming back to time after time. Ingredients For the cake: 3 cups flour, cake flour works best 2 tbsp baking powder 1 tsp salt 2 cups Sweet Cream butter, unsalted, softened to room temperature … Read more
Do you remember how I said I like to change things up a bit with all the Holiday baking and treats? This is one of those recipes. So many people will be making peanut butter cups for the holidays, how about changing this in your list to Snickers Snack Cups? You will be so happy … Read more
Salted caramel and cashew ice cream sandwiched between soft and chewy chocolate chunk cookies. Cookies are best kept in the fridge to give them that chewy brownie texture. Killinchy Gold’s Pure Vanilla, Rich Chocolate & Boysenberry or Gold Rock Hokey Pokey would also work a treat! METHOD Continue Reading in next page
