Cream shortcrust cake: the recipe for a delicious dessert with a crumbly shell
The cream shortcrust cake is a really tasty and original dessert: a crumbly shortcrust pastry shell with a cream made from egg white, yogurt, sour cream, corn starch, vanilla sugar and lemon zest. At the end of the cooking you will have a tall cake with a truly irresistible filling, ideal for a snack but … Read more