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TOP CHOCOLATE CAKE WITH YOGURT

A refreshing chocolate cake is exactly what you need during hot summer days. We bring you a recipe for one such.

Ingredients

Biscuit:
– two glasses (2 dl) of yogurt
– two glasses of flour
– one glass of oil
– two glasses of sugar
– two spoons of cocoa powder
– one teaspoon of baking soda
Dressing:
– 100 ml of milk
– 100 grams of chocolate
– 5 spoons of sugar
– one cube (teaspoon) of butter.

Preparation

Mix all the ingredients for the biscuit, pour into a greased and floured pan and bake at 180 degrees for about 20-25 minutes.
Check with a toothpick whether the biscuit is cooked.

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