Who has never stopped on the road to taste a delicious curau, right? However, nothing compares to the pleasure of preparing your own curau at home, free of preservatives and colorings, and with an incomparable flavor.
Today, we are going to share the step by step of this irresistible recipe that will conquer your taste buds. Get ready for an explosion of flavor and nostalgia!
Ingredients
Before we get started, make sure you have all the ingredients on hand:
4 ears of fresh corn
350 ml of milk
1 cup of sugar
1 tablespoon butter (or margarine)
A bit of salt
Careful Step by Step
1. Preparing the Corn:
To continue reading, scroll down and click Next 👇👇
ADVERTISEMENT
ADVERTISEMENT
