Salisbury Steak with Mashed Potatoes and Mushroom Gravy

Ingredients

For the steaks:

1lb.Ground beef
¼C.Breadcrumbs
1Large egg
½Onion chopped fine
1tsp.Worcestershire sauce
Salt and pepper to taste
2Tbsp.Olive oil
1Package refrigerated prepare mashed potatoes cooked to the package instructions

For the gravy:

2Tbsp.Butter
8oz.Sliced mushrooms
2C.Beef broth
2Tbsp.Flour
Salt and pepper to taste

How To Make Salisbury Steak with Mashed Potatoes and Mushroom Gravy

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