CRUST: 18 egg whites, 18 spoons of sugar , 24 spoons of ground hazelnuts, 3 spoons of flour, 6 spoons of cocoa FILLING: 18 egg yolks 250g powdered sugar 2 margarine 100g chopped hazelnuts 100g melted chocolate 2 teaspoons coffee 400ml sweet cream Icing: 300ml of sweet cream, 300g of chocolate Preparing the crust Beat … Read more
A cake that everyone will like because it is very simple, mild and incredibly tasty. This time, we will briefly bring you a cake recipe that is very easy to make CRUST: 3 eggs 3 spoons of flour 3 spoons of oil 2 spoons of sugar 2 spoons of cocoa 1 vanilla sugar half a … Read more
An ancient recipe that will take you back to your childhood when you try it for the first time. You can enjoy the dessert as a specialty or as a filling for cakes or pancakes. It adds a wonderful aroma to dishes and blends well with other foods. There are several different recipes for this … Read more
Ingredients 1 l. milk + 4 dcl. milk for frosting 3 bags of gelatin 200 g sugar 3 whipped cream vanilla – total 150 g 300 g hazelnut wafers Preparation Separate 1.5 dcl from a liter of milk. , put gelatin to swell, boil the rest with sugar. When it boils, remove it from the … Read more
When you see this cake, you first think it’s burnt, but you’re wrong. This is definitely the most delicious cake you will ever try. Although it may not look appealing, definitely give it a try because you might be surprised. San Sebastian cheesecake was accidentally made by a student at La Vina bar in Spain. … Read more
Ingredients 3 eggs 1 cup of sugar (250 ml) 1 glass of milk Half a glass of oil 2.5 cups of flour (with a 200 ml cup) 1 packet of vanilla 1 packet of baking powder 50 g of granulated chocolate (chocolate for decorating cakes) Preparation Add the eggs and sugar to the bowl and … Read more
When you have unexpected guests, prepare this delicious and simple cake. Ingredients: 400 ml of sour cream 20% mm 4-5 spoons of sugar 1 vanilla sugar 250 g of whipped cream 350 ml of carbonated water 70-100 g of chocolate of your choice 250-315 g of sponge cake 250 ml of juice 200-250 g of … Read more
Bomb cake – Cream cake with walnuts, biscuits and caramel sauce. Delicate cream cake with walnuts, biscuits and caramel cream. It is very tasty and easy to prepare, and it is quite large, so it can also be used for celebrations. REQUIRED INGREDIENTS: For the crust: 3 medium eggs 3 tablespoons of sugar 100 g … Read more
The inherent size of all our plasma biscuit creations has long been established, so this cake is no exception! In just 15 minutes you can prepare this delicious treat, even if you decide to include all the strawberries in the filling without chopping or stacking them. It’s the perfect option when you need a quick … Read more
The mock capri cake with greek yogurt and strawberries was very refreshing. Every bite melts in your mouth. Capri cake is very popular in our area. The classic recipe includes a thin layer of chocolate, a white vanilla pudding filling, a layer of strawberries and a soft crust. There are many versions of this irresistible … Read more
