foodreli

Ingredients ▢2 cup sticks unsalted butter 1 OR 16 tablespoons ▢4 ounces milk chocolate chopped ▢1 1/2 cups granulated sugar ▢2 tablespoons instant coffee ▢1 tablespoon vanilla extract ▢2 tablespoons kahlua (optional but not really!) ▢4 large eggs ▢1 cup unsweetened cocoa powder ▢1 cup all-purpose flour ▢1/4 teaspoon kosher salt ▢1/2 cup nutella Salted Coffee Caramel ▢1 cup black coffee ▢1 1/4 cups brown sugar add 1/4 white sugar if you like a sweeter cookie ▢1 cup canned coconut milk or heavy cream ▢2 tablespoons butter ▢1 tablespoon Kahlua ▢maldon … Read more

Ingredients 250 grams unsalted butter or Crisco shortening room temperature 2 Tbsp sour cream 3 egg yolks 2 1/2 cups all purpose flour sifted 1 tsp baking soda + 1 Tbsp vinegar Meringue 3 egg whites 1 cups granulated sugar Custard Buttercream 2 cups whole milk 3 Tbsp flour 1 cup granulated sugar 4 egg yolks 2 sticks unsalted butter room temp 1 tsp vanilla extract pinch of salt Also: 1 1/2 cups plum butter warmed 1 cups walnuts chopped + 1/2 cup chopped … Read more

Ingredients For the molasses ginger cookie bar: 2 1/2 cups all-purpose flour 2 teaspoons ground ginger 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg or cloves (optional) 1/4 teaspoon salt 3/4 cup butter, room temperature 1 cup white sugar 1 egg, room temperature 1 tablespoon water OR orange juice 1/4 cup molasses (stronger taste) or … Read more

Ingredients 250 g of ready-made puff pastry (for krempita) 100 g of ground poppy seeds 50 g of powdered sugar 40 ml milk 1 tablespoon of plum jam Preparation First make the filling. Mix poppy seeds with powdered sugar in a pan, add warm milk and mix everything well. Let it cool down and the … Read more

Ingredients 2 Cups (260g) Unbleached All-Purpose Flour 1/2 Cup (52g) Unsweetened Cocoa Powder 1 Teaspoon Baking Powder 1/2 Teaspoon Salt 1/2 Cup (110g) Brown Sugar, Dark or Light, Packed 3/4 Cup (150g) Granulated Sugar, Divided 1 Large Egg, Room Temperature 1/2 Cup (113g) Unsalted Butter, Room Temperature 2 Tablespoons (30ml) Whole Milk 1 Teaspoon Vanilla Extract 30 Hershey’s Chocolate Kisses Instructions In a large mixing … Read more

introduction Cookie swaps? Holiday parties? Aunt Jackie’s house? Erin McDowell’s easy cranberry-pecan sandwich cookies are the answer. “These buttery cookies have a hint of nuttiness and a little touch of salt, which makes their slightly sour cranberry filling even more delectable,” the author of The Fearless Baker told us. You can always use store-bought jam to save … Read more

Ingredients ▢1 1/2 cups all-purpose flour ▢3/4 cup cake flour ▢2 tsp. cornstarch ▢1/2 tsp. baking soda ▢1/2 tsp. baking powder ▢1/2 tsp. salt ▢1/2 cup unsalted butter, cold, cut into cubes ▢1/2 cup creamy cookie butter (I used Lotus Biscoff) ▢3/4 cup brown sugar, packed ▢1/4 cup sugar ▢1 large egg ▢1 large egg yolk ▢1 Tbsp. cookie butter emulsion ▢1 tsp. vanilla extract ▢1 1/2 cups chocolate chips (milk chocolate, semi-sweet, or dark) ▢10 Biscoff cookies, crushed (some chunks are OK to leave in!) … Read more

Ingredients 3 large very ripe bananas mashed very well ⅓ cup salted butter melted, 75g 2 large eggs ⅓ cup raw tahini – ground sesame paste stirred well, 80g 2 teaspoon pure vanilla extract ¼ cup granulated sugar 50g ½ cup dark brown sugar 105g 1 ½ cups unbleached all purpose flour 180g 1 teaspoon kosher salt 1 teaspoon baking soda 1 teaspoon white sesame seeds optional 1 teaspoon black sesame seeds optional 1 cup chopped Medjool dates pitted, 175g 1/2 cup mini chocolate chips optional, 85g Topping 1 tsp white sesame seeds … Read more

Ingredients ½ cup unsalted butter softened 1 cup light brown sugar packed 1 large egg at room temperature ¼ teaspoon almond extract 2 teaspoon vanilla extract ¼ teaspoon salt 1 & ⅓ cup all-purpose flour ¼ teaspoon baking powder ⅓ cup almond flour ½ cup sliced almonds to top the blondies Powdered sugar for dusting Frangipane 4 tablespoon butter ½ cup granulated sugar 1 egg yolk ¼ teaspoon vanilla extract ¼ teaspoon almond extract ¼ teaspoon orange zest optional but helps elevate the croissant blondies ⅔ cup almond flour pinch … Read more

Ingredients ▢½ cup butter softened to room temperature see note 1 ▢½ cup powdered sugar sift the powdered sugar before measuring ▢1 egg yolk at room temperature ▢½ teaspoon vanilla extract ▢1 ⅛ cups all-purpose or cake flour see note 2 ▢¼ cup granulated sugar for coating the shaped dough, before baking Instructions Make the dough Cream the butter and powdered sugar: Use a spatula to mix the butter and sugar until … Read more