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Orange Cranberry Shortbread Cookies

– Store the cookies in an airtight container for up to 7 days.
– If you can’t eat them all within a week, no problem! Just freeze the leftovers. Transfer the cookies to a freezer-safe container and freeze for up to 3 months.

unbaked and baked cranberry orange shortbread cookies.

Nutrition

Calories: 76kcal, Carbohydrates: 10g, Protein: 1g, Fat: 4g, Saturated Fat: 2g, Polyunsaturated Fat: 0.2g, Monounsaturated Fat: 1g, Trans Fat: 0.2g, Cholesterol: 10mg, Sodium: 55mg, Potassium: 9mg, Fiber: 0.2g, Sugar: 4g, Vitamin A: 119IU, Vitamin C: 0.3mg, Calcium: 2mg, Iron: 0.3mg

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