Make Olive Garden’s Alfredo Sauce Recipe at home in just 20 minutes! Pair it with Fettuccine for an easy dinner idea the whole family will love!
Ingredients
6 Tablespoons salted butter, high quality
1 Tablespoon garlic, minced
2 Tablespoons all-purpose flour
1 ½ cups heavy cream
1 ½ cups whole milk, 1% or 2% can be used if needed
½ cup Parmesan cheese, grated and at room temperature
½ cup Romano cheese, grated and at room temperature
Salt and black pepper, to taste
1 lb. Fettuccine
Parsley, to garnish
Instructions
Boil the fettuccine according to package instructions. As the water preheats, begin the sauce.
Melt the butter in a large saucepan over medium heat. Add the garlic and cook for one minute.
Whisk in the flour and cook for 1 minute, stirring continuously.
Continue Reading in next page
ADVERTISEMENT
