Ingredients
7-1/2 graham crackers, broken in half (15 squares)
1 pkg (8 oz.) PHILADELPHIA Cream Cheese, softened
2 cups cold milk
1 pkg (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 cup quartered strawberries
4 kiwis, chopped
1/3 cup BAKER’S ANGEL FLAKE Coconut, toasted
Instructions
Step 1
Cover bottom of 13×9-inch pan with grahams.
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