Cheesecake Base
300 g Digestive Biscuits Approximately 21 Biscuits
150 g Butter Melted
25 g Cocoa Powder
Cheesecake Filling
600 g Cream Cheese Or Soft Cheese
110 g Icing Sugar
200 ml Double Cream
200 g Mint Aero Chocolate Two Bars
Green Food Gel Colouring Optional
1 tsp Peppermint Extract Or Vanilla Extract
Cheesecake Decoration
100 ml Double Cream
25 g Icing Sugar
12 Mint Aero Balls
INSTRUCTIONS
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