Preheat the oven to 350 degrees F and put parchment paper on the baking pan.
In a large bowl, add all the ingredients in the exact quantities and mix them well.
With the help of a spoon or ice cream scooper, make small balls of cookies and place them on the parchment paper.
Bake it for 15-20 minutes and serve it hot and fresh from the oven.
Notes
I recommend using quick oats for the recipe to make it faster.The recipe is friendly for vegan lovers, and you can even personalize it more according to your liking.You can even use oat flour to make the cookies gluten-free.
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