Hawaiian Shoyu Chicken is an easy chicken dish you’d get at a Hawaiian BBQ restaurant on the island that’s spicy, sweet, salty and sticky in just 30 minutes!
Ingredients
5 chicken thighs , bone in and skin on
▢3 tablespoons low sodium soy sauce
▢2 tablespoons water
▢1/4 cup brown sugar , packed
▢2 cloves garlic , minced
▢1 tablespoon ginger , minced
▢1/2 yellow onion , minced
▢1/4 teaspoon crushed red pepper flakes
Instructions
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