Grandma’s quark muffins with vanilla pudding, I will only bake these muffins from now on

Ingredients:

200 g flour 2 tsp baking powder 2 eggs
400 g quark
120g sugar

120 g butter, soft
1 pack of vanilla pudding powder
some oil to grease the mold

Preparation:

1. Whisk butter and sugar well. Add the remaining ingredients and stir everything until smooth and creamy.

2. Now pour the finished mixture into the greased muffin tin and bake in a preheated oven at 160 °C for approx. 40 minutes.

Tip:
You can also add various fruits such as cherries or chocolate shavings etc. if desired.

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