Ingredients:
For the dough:
250g butter
225g sugar
250 g flour
5 egg(s)
1 teaspoon Baking powder
1 pinch(s) of salt
For the filling:
3 packs of vanilla pudding powder
120g sugar
1 ½ liters of milk
1 pt. butter biscuit(s)
For the glaze:
200 g dark chocolate
100g milk chocolate
300 ml whipped cream
25 g coconut oil
Preparation:
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