Cake in 5 minutes – delicious fruit roll cake!
Simple and very tasty! Best Swiss Roll Recipe
complete recipe for the Delicious Fruit Roll Cake, with
detailed instructions:
Delicious recipe for fruit roll cake
Ingredients:
4 eggs
Sugar: 100 g (½ cup)
Vanilla extract: 1 teaspoon
Plain flour: 100 g (0.8 cups)
Baking powder: 1 teaspoon
Salt: ¼ teaspoon
Frozen berries: 150 g (3/4 cup)
Cream cheese: 200 g (½ cup 3 tablespoons)
Icing sugar: 150 g (1 ¼ cups)
Equipment:
Baking tray size: 20×30 cm
Oven preheated to 170°C (338°F)
Instructions:
Preparation of the cake dough:
Preheat the oven: Preheat your oven to 170°C (338°F).
Prepare the baking sheet: Grease a 20 x 30 cm baking sheet and line it with baking paper. Beat
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