Cinnamon rolls step by step

Ingredients:

For the Dough:

• 2 3/4 cups all-purpose flour
• 1/4 cup sugar
• 1/2 teaspoon salt
• 1 packet (7 grams) active dry yeast
• 1/2 cup warm milk
• 1/4 cup warm water
• 1/4 cup melted butter
• 1 egg

For the Filling:

• 1/4 cup melted butter
• 3/4 cup brown sugar
• 2 teaspoons cinnamon

For the Glaze:

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