Delicious Christmas sausage rolls that would be ideal for a festive snack in the lead up to the big day or to use up leftovers on Boxing Day.
Ingredients
400g pork sausage meat
1 garlic clove
1 teaspoon orange zest
Mixed herbs
Salt and pepper, to season
Ready-to-roll puff pastry (or make your own!)
Cranberry sauce
Brie
1 beaten egg
Directions
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