Chocolate Cheesecake has a decadent chocolate filling and a chocolate cookie crust. It’s covered in creamy chocolate mousse swirls and chocolate shavings.
INGREDIENTS
Crust
24 chocolate OREO cookies
5 tablespoons melted butter
Filling
24 ounces cream cheese (three 8-ounce packages), at room temperature
1 1/2 cups granulated sugar
4 whole eggs
1/4 cup heavy cream
1/4 cup Greek yogurt or sour cream
1/4 cup Dutch processed cocoa powder
2 tablespoons all-purpose flour
Pinch of salt
8 ounces unsweetened chocolate squares (two 4-ounce packages)
1 cup semi-sweet chocolate chips
Topping
3 cups heavy cream
1/3 cup confectioners’ sugar
1/4 cup Dutch processed cocoa powder
1 tablespoon vanilla extract
Quality milk chocolate bar such as Ghiardelli’s
INSTRUCTIONS
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