Juicy peach and raspberry cake

Ingredients: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsalted butter, softened 3/4 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup sour cream 1/4 cup milk 1 cup fresh peaches, peeled and diced 1 cup fresh raspberries 1/2 cup powdered sugar … Read more

Crumbled Blueberry Cheesecake

Ingredients: For the base: 300 g dry biscuits 80 g melted butter For the blueberries: 300 g fresh blueberries 1 tablespoon sugar 1 tablespoon flour 1 tablespoon lemon juice For the crumble: 90 g flour 50 g cane sugar 50 g butter For the cheesecake: 800 g spreadable cheese 190 g sugar 200 g heavy … Read more

Tropical Twist Edition

Kool-Aid Pie is an easy no-bake dessert that adds a pop of flavor and color to any table. The Tropical Twist Edition uses tropical Kool-Aid flavors to give the pie a unique, refreshing taste, perfect for summer gatherings or anytime you need a tropical escape. Essential ingredients and tools To make the Tropical Twist Kool-Aid … Read more

Lemon Blueberry Dessert

Ingredients Crust: 2 cups + 2 tablespoons graham cracker crumbs, divided into 2 cups and 2 tablespoons for garnish 4 tablespoons granulated sugar ½ cup salted sweet cream butter melted and cooled Cheesecake and blueberry layer 16-ounce packages (2 8-ounces) softened cream cheese ¾ cup powdered sugar 1 teaspoon pure vanilla extract 1 tablespoon freshly … Read more

Mango Tango Cheesecake Cake

Ingredients: For the cake: 4 large eggs, separated 3/4 cup granulated sugar, divided 1 teaspoon vanilla extract 1/2 cup cake flour 1/4 teaspoon salt 1/2 teaspoon baking powder 1/2 cup finely chopped dried mango Yellow food coloring (optional) Icing sugar, for dusting For the cheesecake filling: 8 ounces cream cheese, softened 1/2 cup powdered sugar … Read more

Chocolate Raspberry Ganache Cake

Ingredients: For the cake: 2 cups all-purpose flour 3/4 cup unsweetened cocoa powder 1 3/4 cups granulated sugar 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 2 large eggs 1 cup buttermilk 1/2 cup vegetable oil 2 teaspoons vanilla extract 1 cup boiling water For the raspberry filling: 2 cups … Read more

Fluffy raspberry pistachio cupcakes

Ingredients: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup sour cream 1/4 cup milk 1 cup fresh raspberries 1/2 cup chopped pistachios Filling: 1/2 cup raspberry jam 1/2 cup … Read more

Raspberry coconut cream cake

Ingredients: 1 pre-made or homemade pie crust 2 cups fresh raspberries 1 cup granulated sugar 1/4 cup cornstarch 1 can (13.5 ounces) coconut milk 1 cup heavy cream 1/2 cup shredded coconut 1 teaspoon vanilla extract Whipped cream and additional raspberries for garnish (optional) Instructions: Preheat oven and prepare pie crust: Preheat your oven according … Read more

Chicken stuffed croissants

Ingredients: 1 can (8 oz) refrigerated croissants 2 cups cooked chicken, shredded 1/2 cup cream cheese, softened 1/4 cup shredded cheddar cheese 1/4 cup shredded mozzarella cheese 1/4 cup chopped green onions 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Salt and pepper to taste 1 tablespoon butter, melted (optional) 1 tablespoon chopped fresh parsley … Read more

Frozen Strawberry Cake

Ingredients For the crust: 1 1/2 cups graham cracker crumbs 1/3 cup granulated sugar 6 tablespoons unsalted butter, melted For the filling: 2 cups fresh strawberries, hulled and chopped 1/2 cup granulated sugar 1/4 cup freshly squeezed lime juice 1 teaspoon lime zest 1 cup heavy cream, whipped 1 can (14 oz) sweetened condensed milk … Read more