Ingredients
For the cream
500 ml whole milk
4 egg yolks
100 g sugar
50 g flour
1 vanilla sugar
For the dough
200 g flour
100 g sugar
100 g butter
4 eggs
100 ml milk
200 g dark chocolate
8 g sweet yeast
For garnish
100 g Nutella
chocolate drops
preparation
First we prepare the cream we need to fill our CAKE WITH NUTELLA.
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