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BUFFALO CHICKEN PASTA

If you are using canned chicken, drain and break it apart with a fork before using.
To keep the cooked pasta noodles from drying out and sticking together, drizzle them with olive oil.
Are you looking for buffalo chicken pasta that has a milder, buttery flavor? Use buffalo sauce instead of Frank’s hot sauce.
Shred block cheese instead of buying bags of pre-shredded cheese. Bagged cheese has a powder added to it to keep it from sticking and clumping together. Freshly shredded cheese tastes better and melts creamier.
Blue cheese has a stronger flavor that some people do not enjoy. Serve blue cheese dressing and blue cheese crumbles on the side as an option for anyone who loves that flavor.

NUTRITION INFORMATION: YIELD: 6 SERVING SIZE: 1

Amount Per Serving: CALORIES: 416TOTAL FAT: 29gSATURATED FAT: 9gTRANS FAT: 0gUNSATURATED FAT: 17gCHOLESTEROL: 78mgSODIUM: 858mgCARBOHYDRATES: 17gFIBER: 1gSUGAR: 3gPROTEIN: 21g

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