The dough is then distributed among the 12 muffin cases and baked at 180°C (top/bottom heat) for around 20 to 25 minutes .
After the finished muffins have cooled, they can be sprinkled with a little powdered sugar.
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The dough is then distributed among the 12 muffin cases and baked at 180°C (top/bottom heat) for around 20 to 25 minutes .
After the finished muffins have cooled, they can be sprinkled with a little powdered sugar.
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