Ingredients
for the sponge cake:
6 eggs, separated
250 g sugar
6 tbsp water, hot
200 g flour
75 g cornstarch
50 g Cocoa powder
2 teaspoons of baking soda
For the filling: and garnish
1 jar of sour cherries
25 g cornstarch
800g Stage
1 Pck. Stagesteif
1 tablespoon of sugar
Cherry brandy, for drinking
Chocolate shavings for decoration
Preparation
To continue reading, scroll down and click Next 👇👇
ADVERTISEMENT
