Tsoureki (Greek Easter Bread)

the easy, delicious recipe for Greek Easter bread Total time: 5H30 Difficulty: Medium Serves: 8 people Incredibly fluffy tsoureki is a tasty Greek Easter bread with an amazing, unique flavor. Baked to a rich golden brown, topped with slivered almonds and hard-boiled red eggs, tsoureki is a braided bread thatโ€™s a staple recipe to make … Read more

Black Forest Minced Meat Rolls Delicious

Ingredients 750 g minced meat, half and half 1 bread roll, stale (or 2 slices of toast) 4 medium-sized onion(s) 2 eggs 1 tbsp mustard, medium-hot paprika powder (noble sweet) 8 slices of smoked Black Forest ham 8 small gherkins 3 tbsp oil 1 tbsp flour, heaped 100 g whipped cream 2 tsp broth, clear, … Read more

Quick apple pie with custard: A classic reinterpreted

introduction The Quick Apple Cake with Pudding is a simple but impressive recipe that will make the hearts of all apple cake lovers beat faster. This cake combines the classic taste of apples with the creaminess of vanilla pudding. The special feature of the quick apple cake with custard This recipe is characterized by its … Read more

Berliner-Luft Cake

Ingredients for the cake base: 1 pack of baking powder 5 egg yolks 150 g flour 100 g sugar 100g butter 150 g almond flakes 1 pack. Vanilla sugar Ingredients for the meringue: 5 egg whites 150 g sugar Ingredients for the filling: 250 g strawberries 2 packs of cream stiffener 2 packs vanilla sugar … Read more

Grandma’s recipes: Apple pie with vanilla pudding

Introduction: A piece of tradition on the cake plate Discover a recipe that has lasted for generations: Grandma’s apple cake with vanilla custard. This cake combines the warmth and love of traditional baking with the incomparable taste of apples and vanilla to create a timeless classic. Every bite tells the story of carefully selected ingredients … Read more

Gypsy schnitzel from the oven

Nutritional information (approx. 6 people) 670 kcal 2810 kJ 60g protein 46g fat 7g carbohydrates Ingredients (For 6 people) 500โ€“600 g of coloured peppers 200 g of onions 2 cloves of garlic 6 thick pork cutlets (approx. 150 g each) 6โ€“7 tbsp of oil Salt Pepper 1โ€“1 1/2 tsp of dried oregano Ground chili 1/8 … Read more