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Preparation: 30 minutes Cooking time: 20 minutes Resting time: 3 hours and 15 minutes Difficulty: Easy Ingredients : SMALL FRANKFURT SAUSAGES 20 EGG 1 SESAME SEEDS qb FOR THE DOUGH: FLOUR 0 500 gr HOT WATER 230 ml Lard 50 grams Icing sugar 25 grams FRESH BEER YEAST 12 grams SALE 10 grams How to … Read more

Ingredients Mushrooms 250 gr Garlic 1 clove Parsley 1 bunch Breadcrumbs 1 tablespoon Grated Parmesan cheese 1 tablespoon Extra virgin olive oil taste good Salt taste good Pfeffer taste good for the breading Breadcrumbs taste good Mushroom meatballs are a simple and very tasty vegetarian main course that is very quick to prepare. They are … Read more

Nutella-Pfannkuchen sind die noch smackhaftere Variante der klassischen amerikanischen Pfannkuchen, ideal zum Frühstück für die ganze Familie, aber auch für einen Brunch oder einen Snack in Gesellschaft von Freunden. Weich und unwiderstehlich, ihr cremiges Herz aus Kakaoaufstrich wird Jung und Alt vom ersten Bissen an in seinen Bann ziehen. Eier, Zucker, Mehl, Milch und eine … Read more

The sugar cookies without butter are tasty and delicious sweets that can be served as a snack< /span> to accompany a cup of tea or to serve after a meal. Once the dough is made with egg, sugar, flour, corn starch, yogurt, olive oil, vanilla extract and salt, the dough is used to make braids … Read more

Ingredients: For the dough: 350 g flour 200 g butter (very cold) 125 g ice water 1 egg 1 tablespoon vinegar 1 pinch of salt For the cream: 200 g condensed milk 2 eggs 50 g sugar 15 g vanilla sugar 1 tablespoon flour 1 tablespoon corn starch 250 ml milk 200 g butter (room … Read more

INGREDIENTS: for approx. 25 30g snowflakes Premix: 100 g flour “00”. 10g sugar 90 g milk at room temperature 15 g fresh brewer’s yeast Dough: 150 g flour “00”. 250 g Manitoba flour 40 g butter 240 g milk 90 g sugar Lemon peel/vanilla for the filling: 200g ricotta 300g whipped cream 30g icing sugar … Read more

Whether sweet or savory, crepes can be enjoyed both ways. Typically, crepes are served for breakfast or brunch with fillings like fruit jam, Nutella, cheese, ham, or even a little cream. These delicious crepe rolls are made by rolling a thin crepe around the filling of ham, cheese, and béchamel sauce. Whether you’re looking for … Read more

We all know that banana bread had a bit of a moment during the COVID-19 lockdown. But this tea treat was already a favorite before lockdown and will continue to be for years to come. And while we call it cake, we might as well admit that it is, in fact, a cake. If you’ve … Read more

Ingredients Puff pastry, thawed 1 pound medium Granny Smith apples, peeled and cut into 1/3 inch thick cubes 3 (1 1/4 pounds) Brown sugar 1/4 Tax All-purpose flour for dusting 1 THE Butter 1 THE Cinnamon 1/2 TL Ground nutmeg 1/2 TL A pinch of salt For egg washing No 1 Water 1 THE For … Read more

Ingredients Rectangular sheet pasta roll 1 Ricotta 200 gr powdered sugar 50 gr Scene 200 ml Dark chocolate chips 60 gr for decoration powdered sugar q.b. Ricotta millefeuille with chocolate chips is a variation of the classic millefeuille < ai=4>, which in this version is prepared with ricotta cream enriched with drops of dark chocolate … Read more