Ingredients
- 1 tablespoon Jamaican jerk seasoning – (store bought OR use the recipe below)
- 3 large chicken breasts – pounded to ½ inch thickness
- 2 cups slaw – or shredded lettuce, (I used red and green cabbage, thinly sliced)
- 2 tablespoons fresh cilantro leaves – roughly chopped
- 8 taco sized soft tortillas
- lime wedges – for serving
Sauce
- ⅓ cup mayo
- 2 teaspoons Jamaican jerk seasoning
Jamaican jerk seasoning
- 1 tablespoon garlic powder
- 2-3 teaspoons cayenne pepper
- 2 teaspoons onion powder
- 2 teaspoons dried parsley
- 2 teaspoons sugar
- 2 teaspoons salt
- 1 teaspoon paprika
- 1 teaspoon ground allspice
- ½ teaspoon black pepper
- ½ teaspoon dried crushed red pepper
- ½ teaspoon ground nutmeg
- ¼ teaspoon ground cinnamon
Instructions
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