𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀
𝗙𝗼𝗿 𝘁𝗵𝗲 𝗯𝗮𝘀𝗲:
• 200 g of Maria cookies (or any sweet cookie)
• 100 g of melted butter
𝐅𝐨𝐫 𝐭𝐡𝐞 𝐟𝐢𝐥𝐥𝐢𝐧𝐠:
• 500 ml of whipping cream
• 200 g of cream cheese
• 100 g of icing sugar
• 2 teaspoons vanilla extract
• 10 g gelatin powder (unflavored)
• 50 ml of water
𝐅𝐨𝐫 𝐜𝐨𝐯𝐞𝐫𝐚𝐠𝐞:
• Fresh fruits to taste (strawberries, kiwi, blueberries, etc.)
• Apricot jam or your preference (optional)
𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧𝐬
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