Ingredients:
- 4 eggs
- 200ml milk
- 200g of flour
- 1/2 teaspoon salt
- Vegetable oil
Preparation:
1. In a bowl, mix the eggs with the milk, sift the flour and add salt. In a muffin pan add just a little vegetable oil.
2. Preheat oven to 200°C (390°F) for 10 minutes.
3. Add the prepared mixture and bake for another 15 minutes
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