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THE BEST CHERRY CAKE WITH CUP MEASUREMENTS

Ingredients

2 Yogurt
2 yogurt cups flour
2 yogurt cups sugar
1 yogurt glass of oil
1 baking powder
2 eggs
powdered sugar for sprinkling
if you want to add cherries, I put one cherry compote D

Preparation

Mix the mentioned ingredients well, pour into a greased and floured pan and bake at 200*c, I ​​didn’t measure the time, but it’s already roughly visible or checked. When the cake is baked and cooled, sprinkle it with powdered sugar. (if desired, you can add cherries, it is delicious both without and with fruit)
BONUS:
CREAMY, LIGHT, FRUITFUL… WITH SPOON MEASURES FOR EASY PREPARATION

Ingredients

Biscuits
8 egg whites
8 spoons of sugar
8 spoons of flour
and another 2 dl of hot milk
Cream
8 egg yolks
8 spoons of sugar
5 spoons of flour
5 dl milk
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