Indulge your taste buds in a symphony of flavors with this delightful recipe for Strawberry Jelly Pudding. Perfect for gatherings, celebrations, or simply as a sweet treat to brighten your day, this easy-to-make dessert will impress both friends and family alike. Let’s dive into the simple steps to create this heavenly concoction.
Ingredients
2 packs (each pack about 85 grams) of strawberry gelatin
300 ml of hot water
1 can (about 397 grams) of condensed milk
1 can (use the measure of condensed milk) of milk
1 box (about 200 grams) of sour cream
Directions
Dissolve the gelatin in hot water, stirring well until fully dissolved.
Transfer the gelatin mixture to a blender and add the condensed milk, milk, and sour cream.
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