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Snickers Pie

If you don’t have Oreos, you can substitute them with any chocolate cookie or graham cracker crust.
For the caramel sauce, you can use store-bought or homemade caramel sauce. If using a thick caramel sauce, slightly warm it before mixing it with the cream cheese.
Make sure the cream cheese is at room temperature to ensure a smooth and creamy filling

Can I use a different type of cookie for the crust?
Yes, you can use other chocolate cookies or even graham crackers to make the crust. The flavor and texture may vary slightly, but it will still be delicious.

How long can I store the pie in the refrigerator?
The no-bake Snickers pie can be stored in the refrigerator for up to 3-4 days. Cover it tightly with plastic wrap to maintain freshness.

Nutrition

Calories: 618kcal | Carbohydrates: 77g | Protein: 7g | Fat: 34g | Saturated Fat: 17g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 64mg | Sodium: 537mg | Potassium: 246mg | Fiber: 2g | Sugar: 60g | Vitamin A: 832IU | Vitamin C: 0.2mg | Calcium: 101mg | Iron: 5mg

Tips and Tricks

Swap the Oreos for any chocolate cookie or chocolate graham crackers to make the pie crust.
If the caramel sauce you use is too thick, warm it slightly in the microwave before mixing it with the cream cheese.
Make sure the cream cheese is at room temperature before using so there aren’t any lumps in the filling.

How to Store Snickers Pie

Cover tightly with plastic wrap or aluminum foil and store in the refrigerator for up to 3-4 days. Wrap it tightly and freeze for up to 3 months! Defrost overnight in the refrigerator before enjoying.

A slice of Snickers Pie on a white plate with a fork taking a bite.

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