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Snickerdoodle S’mookies

2 snickerdoodle cookies with a toasted marshmallow and some chocolate sandwiched in between. Hence… a s’mookie. S’mores but with cookies. Game over.

INGREDIENTS

8 ounces unsalted butter at room temperature
▢1 ¾ cups sugar plus more if needed
▢1 ½ tablespoons ground cinnamon
▢2 large eggs
▢2 ¾ cups all-purpose flour
▢2 teaspoons cream of tartar
▢1 teaspoon baking soda
▢¼ teaspoon salt

For the s’mookies

▢Large marshmallows toasted
▢THIN chocolate bars easier to melt

INSTRUCTIONS

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