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Purple Samtkuchen

Ingredients:

Cake ingredients breakdown:

2 1/2 cups all-purpose flour
1 1/2 cups granulated sugar
1 teaspoon baking powder
1 teaspoon salt
1 teaspoon cocoa powder

1 1/2 cups vegetable oil
1 cup buttermilk, room temperature
2 large eggs, room temperature
2 tablespoons (or more) purple food coloring
1 teaspoon white vinegar
1 teaspoon vanilla extract

Ingredients for the icing:

1 cup unsalted butter, softened
8 ounces cream cheese, softened
4 cups powdered sugar, sifted
1 teaspoon vanilla extract

Decorations and additional elements:

Edible gold leaf (optional)
Purple sprinkles or edible glitter
Fresh berries for garnish

Step by step instructions:

Prepare the Cake Batter

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